Colorful egg poaching cups.
My mom has mentioned a couple of times that she saw that post I put up about the poached eggs and my fancy pan (hint-hint). I'm going to do it on Mother's Day, but there will be five of us, and the pan only holds four eggs...so I bought these silicone egg poaching cups. I'm going to test them out tomorrow.
For the record, I do know how to poach eggs in just a regular ol' pan of simmering water (two years of culinary school--one should hope I know how to do it LOL).
It's just that I'm a bit of a GadgeJunkie.
And I'm a slacker when it comes to scrubbing pans.
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